Low carb peanut butter cookie sandwiches
Cookie
Ingredients:
1 cup crunchy peanut butter
1 large egg
2/3 cup monk fruit
1/2 tsp. vanilla extract
Mix all ingredients in bowl. Bake at 350, for 10-15min.
Filling:
1 8 oz. Block of Philadelphia cream cheese
1 cup whipping cream
1/2 tsp. Vanilla extract
3 Tsp. Splenda
Mix all ingredients in bowl on high, freeze for 30 minutes. Enjoy!
Links:
Low Carb Breakfast- http://simplystefaniestuff.blogspot.com/2019/04/low-carb-breakfast.html?m=1
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